Morning
09.00-12.30 CET | Plenary session
[Webcast]
1. Procedural matters
Item 1.1. Opening of the session
Plenary suspended for physical election of Chair in FAO HQ
Item 1.2. Election of the Bureau Members and nomination of the drafting committee
Item 1.3. Adoption of the agenda and timetable
Side event
12.30-13.30 CET
Feeding the future: sustainable livestock systems & animal protein
(Organized by Argentina in collaboration with Australia, Brazil, Kenya, Paraguay and Uruguay)
Afternoon
14.00-16.30 CET | Plenary session
[Webcast]
3. One Health
Item 3.1. Strengthening national coordinated capacities to manage the risks of animal diseases and emerging zoonoses through the One Health approach
[Presentation]
Evening
17.00-19.30 CET | Plenary session
Item 3.2. Progress towards the eradication of Peste des Petits Ruminants - written correspondence procedureItem 3.3. Alternative feed practices to promote responsible use of antimicrobials
[Presentation]
Morning
10.00-12.30 CET | Plenary session
[Webcast]
Item 3.3. Alternative feed practices to promote responsible use of antimicrobials [continued]
Side event
12.30-13.30 CET
Global Agenda for Sustainable Livestock (GASL) multi-stakeholder climate action in support of sustainable livestock-based food systems
(Organized by GASL Secretariat in collaboration with Canada, Ireland, Kenya, Mongolia, Switzerland, Uruguay and the Livestock Environmental Assessment and Performance (LEAP) Partnership, the World Farmers Organization (WFO) and the Global Dairy Platform (GDP))
Afternoon
14.00-17.30 CET | Plenary session
[Webcast]
2. Sustainable livestock for food security, nutrition, and poverty reduction
Item 2.1. Contribution of livestock to food security, sustainable agrifood systems, nutrition and healthy diets
[Presentation]
Item 2.2. Good practices to sustainably enhance the productivity of small-scale livestock producers
[Presentation]
Evening
17.45-20.15 CET | Plenary session
[Webcast]
Item 2.2. Good practices to sustainably enhance the productivity of small-scale livestock producers [continued]
[Presentation]
Item 2.3. Integrating the livestock sector into national climate actions by considering its adaptation and resilience to climate change, and contribution to biodiversity and ecosystem services
[Presentation]
17.45-20.15 CET | Plenary session
Drafting committeeFirst Meeting of the Drafting Committee
Morning
9.00-11.00 CET | Plenary session
[ WEBCAST]
Item 2.3. Integrating the livestock sector into national climate actions by considering its adaptation and resilience to climate change, and contribution to biodiversity and ecosystem services [continued]
[Presentation]
4. Other matters
Item 4.1 Alignment of FAO's work on livestock to the Strategic Framework 2022-31
[Presentation]
Item 4.2 Holistic and evidence-based reporting on the livestock sector (Document COAG:Li/2022/9) written correspondence procedure
Item 4.3 Multi-Year Programme of Work of the Committee on Agriculture's Sub-Committee on Livestock
[Presentation]
Side event
11.00-12.30 CET
Pathways to Dairy Net Zero – How transformative agrifood systems can help achieve the SDGs
(Organized by the Global Dairy Platform in collaboration with the International Dairy Federation and the United States of America)
Afternoon
12.30-14.00 CET | Plenary session
[ WEBCAST]
Item 4.1 Alignment of FAO's work on livestock to the Strategic Framework 2022-31 [continued]
[Presentation]
Item 4.3 Multi-Year Programme of Work of the Committee on Agriculture's Sub-Committee on Livestock [continued]
[Presentation]
Item 4.4 Date and place of the next session
Evening
17.00-19.30 CET | Plenary session
[ WEBCAST]
Item 5. Adoption of the Report
