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Healthy soils for a healthy people and planet: FAO calls for reversal of soil degradation
28/01/2022
FAO’s Director-General addresses the Global Forum for Food and Agriculture in Berlin
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Youth for Climate-Resilient Agriculture Competition : Apply before 5th February
25/01/2022
Are you involved in a youth-led project working on green and climate-resilient agriculture? Are you interested in receiving mentoring...

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Bringing degraded African land back to life
21/01/2022
How combining new technology and traditional knowledge harvests rain and restores land

The climate crisis in focus as Giorgio Parisi joins FAO’s Nobel Laureates Alliance
21/01/2022
The 2021 physics prize winner delivers a lecture on “Science: the headlight on our future”

Sustainable energy is vital to lifting people out of poverty and hunger, FAO Director-General tells UN-Energy meeting
11/01/2022
Rome – United Nations agencies and their partners should work closer together to make agrifood production more sustainable...

Agreed conclusions on the six topics of the Koronivia Joint Work on Agriculture roadmap
29/12/2021
At COP26, governments found significant agreement on the last three topics of the initial Koronivia Joint Work on Agriculture (KJWA) roadmap,...

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Four actions to improve the state of our land, soil and water
09/12/2021
Protecting our land, soil and water resources for the future of our food

Plastics in agrifood systems: The good, the bad and the ugly
07/12/2021
Ocean litter has been making the headlines, but a new report by FAO suggests that plastic pollution is also pervasive in our agricultural soils

What went on a COP26? Check out our latest newsletter to find out more
02/12/2021
The 2021 United Nations Climate Change Conference, also known as COP26 was held in Glasgow, Scotland between 31 October and 12 November. COP...