Al tiempo que las mujeres juegan un rol fundamental en la producción agrícola, ellas tienen menos acceso a las TIC, dejándolas a ellas y a sus familias en desventaja.

A recent webinar, organized by FAO’s Social Protection Team, discusses the importance of gender-sensitive social protection (GSSP) and key dimensions of the GSSP approach, as well as specific lessons learned from FAO’s work in Africa and Latin America.

En 2017, Lesvia se convirtió en el rostro cubano de la campaña regional de comunicación Mujeres rurales, mujeres con derechos, impulsada por la FAO para dar cuenta del rol fundamental que desempeñan las mujeres en el desarrollo rural sostenible.

En las zonas rurales de América Latina y el Caribe las mujeres han cumplido un papel importante en el desarrollo agrícola y seguridad alimentaria, cumpliendo múltiples roles y haciendo frente al gran desafío de asegurar la igualdad de género.

One of a series of interviews with the women scientists aboard the R/V Dr. Fridtjof Nansen, the marine research vessel at the heart of the EAF-Nansen programme.

Joyce Makaka owns a fish farm in Kakamega County, in western Kenya. Today, her business is thriving, and employs a team of workers. Yet Joyce remembers when things were not as easy, and she had to struggle to keep her fish farm afloat.

In communities throughout Niger, a quiet revolution is underway.

She was just 17 when her parents forced her to become a housewife. Her husband already had two wives and children, as well as an extended family of relatives, dependents and apprentices.

Cristina Amaral, Deputy Regional Representative for FAO in Europe and Central Asia, discusses the importance of women's rights and gender issues in the context of FAO's work in the region.

8th March is International Women’s day and this year’s theme is “Women in the Changing World of Work: Planet 50-50 by 2030”. In 2017 we are far from living on ‘planet 50-50’ with women holding less than 20% of the land in all the main developing regions o

From clothing trader to coffee entrepreneur: Betty Ndugga has found a way to make a good living from agriculture, while also helping her community to prosper.

Una tecnología simple y relativamente barata está revolucionando la forma en que ahúman el pescado los habitantes de África occidental.

Nanama is one of around 10 000 street food vendors in the city of Accra, Ghana, most of whom are women. Indeed, the face of street food vending is female in much of Africa.

«Es hora de que las mujeres indígenas rompamos nuestro silencio. Es hora de que tomemos la palabra.»

Herlinda Caal Tzi is a 48-year-old Q’eqchi’ woman from rural Guatemala. She lives in the village of Panzós, in the country’s Alta Verapaz department, with her husband Tomás Cac, their three sons and two daughters-in-law.

Chandra Kala Thapa is a thirty-year-old smallholder farmer living in Ranichauri, a village in the Sindhuli District of south-eastern Nepal. Like many women farmers here and in other parts of the developing world, she has faced a number of barriers to impr

“I could not write my name. I did not understand how to do my business. I only did the business and was not saving any money.”

“As a market woman, I never understood my business. But I now understand my business because I learnt about the importance of saving money.”

“Before the training, I was unable to manage money. I spent carelessly and did not even recognize that there is a future.”

Idrissa and his wife Ramatou live in the village of Tinkirana, in the Tahoua region of Niger. Like most of the men and women of their community and others across sub-Saharan Africa, they struggle with the effects of climate change on a daily basis.